UNIVERSITY : Uttarakhand Open University.
DEGREE :B.H.M.(Bachelor In Hotel Management)
Admission Year : From 2010 Onwards.
SUBJECT CODE : BHM203.
YEAR : Second Year.
SUBJECT : Food And Beverage Service Operation.
CONTENT : Examination 2012 Question Paper Type Version.
MAX MARKS : 30.
TIME DURATION : 3 Hours.
FILE TYPE : pdf.
PAGES : 2.
:Attachment:
Food & Beverage Service Operation.pdf (Size: 19.29 KB / Downloads: 170)